Pinot Noir 2017


Red, which predisposes to all sorts of pleasures and delicious food

It starts, like any spectacular show, with a light smoke in the aroma, followed by tired cherries and other berry luxuries. In taste - and strawberries with licorice, and mulberry, which melts in your mouth, and a little pepper and hot logs to balance the berries. Drinking without any food is even more interesting. Although who are we to deprive your baked duck or rabbit in herbs so appropriate red.


Dry red

Grape: 100% Pinot Noir

Alcohol: 14%

Food: Duck, beef, pate, mature cheese

Serving temperature: 16-18 degrees 

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