Juicy white from a very promising variety
Pears, yellow plums, apricot marmalade on a ruddy bread crust and acacia color. Plus a refreshing acidity signals: this wine will deal with food at once. The Rkatsiteli variety has taken root in our region as a native variety - it is already good today, and it has a huge potential. Try to then compare the "was / became" with the knowledge of the case.
Grape: 100% Rkatsiteli
Food: White meat, fish, grilled vegetables, cheeses
Serving temperature: 10-12 degrees
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